A quick breakfast with a slight kick can be made really fast, and it’ll hold you over for a while in the morning. The ingredients are...

I know, I know. You’re going to roll your eyes and say — does this nut actually brew his own beer ? Yes I do when I have the time. Beer...

What lover of fine brew doesn’t eventually play around with brewing their own beer ? Once you hang around breweries and develop a taste...

A typical summer evening on weekends around here is the lighting of the fire pit for cooking. There’s nothing quite like that smoky wood...

Quick and easy pork chops on a fire pit

Bread with visual appeal

A recipe for basic whole wheat bread.

This is a dish or condiment if you want to call it that — which is easy to make and really adds a lot of flavor to your cooking. Compound...

These little bread pockets are similar to the commercially available Hot Pockets in your grocery stores. But these are just a little more...

I’m not a vegetarian. I really like meat. But what I am is a raging diabetic…. Type 2. Because of this I do try to eat as healthy as I...

This is a twist on the Bourguignon style of stew, where the broth is turned into a sauce through a reduction.

Making a hearty stew to get you through a cold winter night.

Nothing takes better than homemade fettuccine pasta. Here's how I make the noodles from scratch

This is my seat-of-the-pants recipe for port roulade. Delicious!