These cookies are really good. They are not too sweet for diabetics, and they are light, fluffy, and easy to make. INGREDIENTS: ▢ 1 1/2 cup all-purpose flour ▢ 1/2 cup butter unsalted, room temp ▢ 1 cup peanut butter ▢ 1/2 cup maple syrup instead of sugar ▢ 1/2 cup coconut sugar ▢ 1 tsp vanilla extract ▢ 1 egg large, room temp ▢ 3/4 tsp baking powder A few of the ingredients. INSTRUCTIONS: Preheat over to 350F Sift flour and baking powder together then whisk to combine. Cr

Perhaps one of the best new innovations in outdoors gear in a while. The Valtcan 1.8 liter pressure cooker.

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I’m not a vegetarian. I really like meat. But what I am is a raging diabetic…. Type 2. Because of this I do try to eat as healthy as I...

Making a hearty stew to get you through a cold winter night.

Here's a hack on how to process naturally occurring tree fungus into great firestarter tinder